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RosemarySourdough

Kirstie Moore
Kirstie Moore President of Mogul at UNC-Chapel Hill
1y Chapel Hill, NC, United States Story
Rosemary Sourdough

A delicious rosemary sourdough bread from @thehungrythinker made from oat flour + quinoa flakes, topped with sunflower butter, a drizzle of honey, strawberry and chia seeds.

This rosemary sourdough bread is gluten free for those of you who don’t eat gluten. Comment down below if you aren’t a gluten fan. 


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Kirstie Moore
President of Mogul at UNC-Chapel Hill

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